Wednesday, July 9, 2014

Easy Homemade Barbeque Sauce

The pork roast I made last night ended up being a little on the dry side.  The leftover roast will be shredded and smothered in this BBQ sauce I came up with today.  It's pretty simple and uses ingredients you probably already have in your pantry.
1/2 cup ketchup
Small dash of Worcestershire sauce
Small dash of soy sauce
1/2 teaspoon prepared mustard
1/4 cup firmly packed brown sugar
1/4 cup vinegar
1/4 teaspoon ground ginger
1/4 teaspoon chili powder
1 teaspoon dried chopped onions
1/4 cup sugar
2 Tablespoons tomato paste

Place all ingredients in a medium microwave safe bowl and stir until they are thoroughly combined.  Microwave on high, covered, for 2 minutes, stir, and microwave for 2 additional minutes.  Use immediately or refrigerate for later use.
This recipe makes about 1 1/2 cups of delicious barbeque sauce.  I have this in a jar for storing in the fridge.  I would like to try making it in bulk and canning it.  That's another project to add to my list.


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